0115 941 9941
0115 941 9941

INDIAN VEGAN MENU 

APPETISERS

  • Poppadoms basket ~ Thin lentil crisps, fried & served with mango dip, spicy chopped onions & lime pickle. £4.95
     
  • Jaipuri Crispy Bhindi ~ Thin sliced okra mixed with gram flour, delicately spiced and golden fried for crispiness. Served with tamarind sauce £4.95
     
  • Onion Bhajji ~ Onion slices mixed in spiced gram flour then golden fried £4.95
     
  • Veg Samosas ~ Two triangle shaped filo pastry deep fried for crispiness. Potatoes, Peas, Sweetcorn, Carrots, Onions & Spices, Cooked in pastry £4.95 (G)
     
  • Pani Puri Shots  ~ It consists of a round, hollow (puri), fried crisp & filled with a mixture of flavoured water (pani), tamarind chutney, chilli, chaat masala, potatoes, onions and chickpeas. £4.95 (G)

 

MAINS

  • Mix Vegetable Jalfrezi ~ Fresh beans, bell peppers, green peas, carrots, courgettes & cauliflower stir-fried in a thick spicy sauce. £9.95
     
  • Tava Aloo Raviya ~ Baby aubergines & baby potatoes cooked in a medium spicy sauce. £9.95
     
  • Bhindi Du Pyaza ~ Fresh bhindi (okra) sautéed with dry roasted spices, onions & diced tomatoes. £9.95
     
  • Chana Masala ~ Boiled chickpeas cooked with onions, tomatoes, dried ginger and savoury spices.£8.95
     
  • Aloo Gobhi Methi ~  A north Indian tarka with diced potato, cauliflower & green peas finished with fenugreek leaves. £8.95 Tadka Dal ~ Traditional yellow lentils tempered with cumin, red chilli and garlic, flavoured with asafoetida. £8.95
     
  • Saag Aloo ~ Diced potatoes cooked with fresh green leaves of mustard, enhanced with delicate spices, finished with cream. £8.95 (G)
     
  • Subzi Dum Biryani ~ Mixed vegetables & basmati rice slow cooked with whole spices &flavoured with kewra (wettivier) and garnished with nuts & raisins, served with yoghurt and curry sauce. £14.95 (N)
     

RICE

  • Plain Rice ~ Steamed basmati rice. £3.25
     
  • Pilau Rice ~ Basmati rice slow cooked with whole spices.  £3.50
     
  • Lime Rice ~ Basmati rice, infused with mustard seeds, curry leaves with a pinch of lime. £3.70 
     
  • Cumin & Mushroom Rice ~ Basmati rice, cooked with cumin seeds & mushrooms £4.50 

 

BREADS

  • CHAPATTI ~ A thin whole-wheat bread cooked on a traditional iron griddle. £2.95 (G)

 

SUNDRIES

  • Lime Pickle £0.75 (G)
     
  • Apricot & Ginger Chutney £0.75
     
  • Onion Salad £2.50
     
  • Fresh Green Salad £3.25

Please mention any dietary requirements as some dishes contain wheat,

(N) nuts or (G) gluten

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