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2018 Christmas Menu

Lunch Menu £19.95 per person

Papadom Basket
Thin lentil fried crisps, served with a selection of house dips

 

Appetizers

 

Pudina Lamb
Chops
Lamb cutlets marinated in a blend of aromatic spices &

fresh mint, grilled in the tandoor

 

Pili Pili Chicken
(Family Specialty) Succulent chicken pieces with fresh green chillies, fenugreek & spices

 

Aloo Tikki Authentic
potato cakes, lightly spiced flavored with pomegranate seeds,

topped with chickpeas, yogurt, mint & tamarind paste

 

Onion Bhaji
Sliced onion mixed with gram (chickpea) flour spices & fried to a crispy golden brown

 

Mains

 

Karahi Gosht
Hot & spicy lamb cooked in a rich sauce of tomatoes, onions & bullet chillies

 

Chicken Tikka Massala
The nations favorite Indian dish. Chicken tikka pan-fried in a

medium spiced rich creamy tomato sauce

 

Tadka Dall
Yellow lentils tempered with cumin, red chillies and garlic flavored with Asafoetida

 

Palak Paneer
I
ndian style cottage cheese simmered with fresh garden spinach & mild spices

finished with a splash of cream

 

Pilau Rice Basmati
rice slow cooked with whole spices

 

Assorted Naan Breads
Garlic, Peshwari or Plain

 

Dessert Mango & Passion Fruit Cheesecake

Evening Menu £28.95 per person

Papadom Basket

Thin lentil fried crisps, served with a selection of house dips

 

Appetizers

 

Pudina Lamb Chops Lamb

cutlets marinated in a blend of aromatic spices & fresh mint,

grilled in the tandoor

 

Pili Pili Chicken

(Family Specialty) Succulent chicken pieces with fresh green chillies, fenugreek & spices

 

Achari King Prawns King

prawns marinated in pickle spices & yogurt char-grilled in the

Tandoor (Clay Oven)

 

Aloo Tikki

Authentic potato cakes, lightly spiced flavored with pomegranate seeds, topped with chickpeas, yogurt, mint & tamarind paste

 

Onion Bhaji

Sliced onion mixed with gram (chickpea) flour spices & fried to a crispy golden brown

 

Chilli Paneer

Indian style cottage cheese cubes cooked with onion, green chilli & bell peppers in a tangy massala

 

Mains

 

Karahi Gosht

Hot & spicy lamb cooked in a rich sauce of tomatoes, onions & bullet chillies

 

Chicken Tikka Massala

The nations favorite Indian dish. Chicken tikka pan-fried in a medium spiced

rich creamy tomato sauce

 

Murgh Malabari

Tender chicken morsels tempered with mustard & curry leaves delicately spiced &

cooked in a coconut massala

 

Tadka Dall

Yellow lentils tempered with cumin, red chillies and garlic flavored with Asafoetida

 

Palak Paneer

Indian style cottage cheese simmered with fresh garden spinach & mild spices finished

with a splash of cream

 

Pilau Rice

Basmati rice slow cooked with whole spices

Assorted Naan

Breads Garlic, Peshwari or Plain

 

Dessert Mango & Passion Fruit Cheesecake

These special menus are made for sharing ( Meat & veg will be served separately)

 

Allergy: Please mention any dietary requirements at booking as some dishes contain wheat, dairy, nuts or gluten

Please Note: A Deposit of £10 is required at booking , NOT refundable within 48 hours of your booking

Lunch Menu
2018 Christmas Lunch Menu.pdf
Adobe Acrobat document [7.4 MB]
Evening Menu
2018 Christmas Evening Menu.pdf
Adobe Acrobat document [6.8 MB]
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